Stuffed Pickled Jalapenos

My mom used to make these stuffed pickled jalapenos each year as Thanksgiving and Christmas appetizers.


  • 1 jar or can of whole pickled jalapenos
  • 1 package of cream cheese (softened)
  • 1 1/2 Tbs. Worcestershire
  • 1/4 bottle real bacon bits
  • Accent and garlic salt (to taste)


Cut jalapenos in half and remove seeds. Combine remaining

ingredients, and stuff into peppers.

Top of stuffed pickled jalapenos

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