Crescent Rolls Hamburger Pockets

Crescent Rolls Hamburger Pockets are a super quick and easy dinner idea. Thanks Mindy for the recipe.

Hamburger pockets


  • 1 pound ground beef
  • 1/2 onion, chopped
  • 1 envelope taco seasoning
  • 2 cans of Crescent Rolls-keep cold until right before using
  • Shredded cheese (I used Mexican velveeta-yum!)


Brown ground beef with onion and drain the grease from pan.

Add taco seasoning with a little water according to package.

Take the Crescent Rolls and lay them flat. Place cooked ground beef & shredded cheese on top of the dough.

Place another crescent roll on top of that and press the edges to seal the food into it. You may have to stretch them a bit.

Cook about 14-16 minutes at temperature listed on crescent roll package.

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