Beef Quesadilla Recipe

We love this beef quesadilla recipe that my friend Teri from Granna's Kitchen shared with me. I've made it several times already! Keep in mind that I ALWAYS have cooked ground beef with onion waiting in my freezer.

beef quesadilla


  • 1 pound of ground beef, cooked with a chopped onion and seasoned to taste with garlic, salt, and pepper.

  • 1 16 oz can refried beans

  • your choice of cheese

  • flour tortillas


If using frozen precooked meat, thaw and warm in skillet. Otherwise cook, drain and season your meat.

Add in a can of refried beans and mix well while warming.

Heat another small skillet over medium heat. Prepare tortilla with bean/beef mixture and cheese; fold in half.

(I like to put a tiny bit of butter in the skillet, but it's not necessary.) Then brown tortilla half, flip over and brown other half.

Delish and easy!

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