Tator Tot Casserole Recipe
When my mom gave me this Tator Tot Casserole Recipe, I thought it sounded easy, and easy was what I was looking for. However, I had no idea that it would taste so good! Give it try, and I'm sure it will make your top list of easy casseroles, too. Ingredients: - 1 Large Bag Tator Tots
- 1-2 Lbs. Hamburger Meat (ground beef)
- 1 Can Cream of Celery Soup
- 1 Can Cream of Mushroom Soup
- 1/2 Chopped Onion
- 1/4 tsp. Pepper
- 1/2 tsp. Salt
Directions: - Preheat oven to 400 degrees. Cook hamburger and drain grease.
- Add onion, soups, seasonings, and two of handfuls of tator tots.
- You may add a little water if it's too thick. Cook until bubbly.
- Pour into 9X13 baking dish. Arrange remaining tator tots on top.
- Bake at 400 degrees until brown and bubbly.
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