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Stuffed Pickled Jalapenos

My mom used to make these stuffed pickled jalapenos each year as Thanksgiving and Christmas appetizers.

Ingredients:

  • 1 jar or can of whole pickled jalapenos

  • 1 package of cream cheese (softened)

  • 1 1/2 Tbs. Worcestershire

  • 1/4 bottle real bacon bits

  • Accent and garlic salt (to taste)

Directions:

Cut jalapenos in half and remove seeds. Combine remaining

ingredients, and stuff into peppers.


Top of stuffed pickled jalapenos

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