Roasted Potatoes Recipe

Ingredients:

• 1.5 pounds small red potatoes
• 1/2 stick of real butter
• 1.5 - 2 tablespoons of dry ranch dressing mix.

Directions:

Preheat oven to 450 degrees.

Wash and cut potatoes in half (if using the small reds) if using larger reds, quarter them. Put in casserole dish or other roasting pan.

Melt the 1/2 stick butter and pour over the top of potatoes and toss to coat.

Sprinkle with dry ranch mix (and a touch of sea salt, if you choose).

Roast in the oven for about 35-40 minutes.

Delicious!! Seriously good caramelized buttery potato goodness. Did I mention easy??

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