Four Layer Chocolate Pie

Ingredients for Four Layer Chocolate Pie:

1st Layer:

• 1 cup chopped pecans
• 1 cup flour
• 1 stick margarine

Melt margarine. Add flour and pecans and press into 9 inch square pan. Bake 25 minutes at 350 degrees. Cool.

2nd Layer:

• 1 1/2 cup Cool Whip
• 1 cup powdered sugar
• 8 oz package cream cheese

Mix and spread on top of first layer.

3rd Layer:

• 1 small box chocolate instant pudding
• 1 small box vanilla instant pudding
• 3 cups milk

Mix and spread on top of 2nd layer.

4th Layer:

Top with cool whip and chill.

Top of Four Layer Chocolate Pie

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