Crock Pot Beef Fajitas

Ingredients for Crock Pot Beef Fajitas:

• Rub a 3-4 lb. roast with chili powder (both sides)
• 1 chopped onion
• 1 bell pepper, chopped
• 2 cups uncooked red beans
• 2 cans Rotel
• 1 can Cream of Mushroom Soup
• l can chopped green chilies
• 1/2 tsp. oregano
• 1.5 Tablespoons salt
• 1 cup water

Directions:

Place all ingredients in order in the bottom of a crock pot.

Cook on medium to high for approximately 8 hours or until beans

are cooked. DO NOT STIR while cooking. Eat with tortillas,

cheese, sour cream, guacamole, etc.

Thanks Leticia, from Rotan, TX for the recipe.

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