Beef Queso Dip

We love this beef queso dip so much that it's not uncommon for us to make a meal of it  Shh...don't tell anyone.

beef queso dip

Ingredients:

  • 1 pound ground beef
  • 1 pound breakfast sausage (mild, medium, or hot, according to your taste)
  • 1 16 oz. jar picante sauce (mild, medium, or hot, your choice) or 1 can of Ro-tel green chilies and tomatoes
  • 1 can cream of mushroom soup
  • 1 pound velveeta

Directions:

Brown hamburger and sausage in a skillet.   Put meat in a crock pot, add remaining ingredients, and heat until cheese melts and ingredients are blended. Serve hot with tortilla or corn chips.

This is a great hearty dip, which is perfect for when you're serving appetizers as the meal. It's filling, tasty and very easy to throw together. I didn't have a jar of salsa when I made it for this photo. I used hot rotel, and it was great!

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