King Ranch Casserole

King Ranch Casserole is one of my favorite easy casserole recipes! Growing up in Texas, this was a common meal, and I still love it today. Although, there are many variations, this king ranch chicken casserole recipe comes from my great-grandma.

Ingredients:

1 3-lb. Chicken (Cooked and boned)
1 Can Chicken Broth
1 Can Cream of Chicken Soup
1/2 Can Rotel Green Chilis
1 Dozen Corn Tortillas
2 Cups Grated Velveeta Cheese

Directions:

Preheat oven to 350 degrees. Butter 9X13 casserole dish.
Mix chicken with broth, soup, and chilis. Put one layer of this mixture in the bottom of casserole.
Add a layer of torn tortillas then a layer of grated cheese. Repeat until all ingredients are used ending with grated cheese.
Bake at 350 for 30 minutes or until cheese is hot and bubbly.