Broccoli and Rice Casserole

This broccoli and rice casserole makes a great side dish recipe. It's an easy casserole that tastes great too!

Ingredients:

• 2 Cups Raw Rice (Cooked according to directions for 14 Minutes)
• 1 lb. Velveeta Cheese (chopped in chunks)
• 1 Onion
• 2 Eggs
• 1 Cup Milk
• 1/2 Cup butter or margarine
• 1 pkg. Frozen Broccoli
• Salt and Pepper

Instructions:

Combine and cook in 9X13 inch casserole for 1 hour at 350 degrees.

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